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  3. [August Specialty Course] 9 dishes including grilled Japanese Black beef sirloin and lobster for 16,500 yen (tax included)
[August Specialty Course] 9 dishes including grilled Japanese Black beef sirloin and lobster for 16,500 yen (tax included)

[August Specialty Course] 9 dishes including grilled Japanese Black beef sirloin and lobster for 16,500 yen (tax included)

16500 yen(Tax included)

  • 9items
  • 1-10persons

[Reservations required by 10 PM the day before] This nine-course specialty course will allow you to fully enjoy the flavors of the season! The appetizer is a carpaccio of shelled abalone and grilled eggplant, followed by grilled Kagoshima Kuroge Wagyu Kuroushi sirloin, and the fish dish is roasted lobster and gratin. This luxurious menu includes canelés for dessert. Bread, coffee, or tea is also available.Please enjoy a blissful moment.

Course menu

· Preceding

Corn mousse and lobster tartare

· Appetizer

Shelled abalone and grilled eggplant carpaccio

· Hot dishes

Pan-fried foie gras

・Appetizer 2

・Watermelon gazpacho with mozzarella and prosciutto caprese

・Arita chicken terrine with yuzu pepper sauce

・Bourgogne-style Kanmon octopus gougere

·fish

Roasted lobster and gratin

·meat

Grilled Kagoshima Kuroge Wagyu Beef Sirloin

·pasta

Caviar and fruit tomato pasta

·dessert

Canelé Nougat Glacé Fruit Terrine

・Bread, coffee or tea

Reservation reception time
17:00~22:00
Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit
Confirm availability / make reservation for this course

Coupons that can be used with this course

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2025/08/01 update