[August Lunch Course] Enjoy the chef's specially selected dishes at a casual lunch course for 3,850 yen (tax included)

[August Lunch Course] Enjoy the chef's specially selected dishes at a casual lunch course for 3,850 yen (tax included)

3850 yen(Tax included)

  • 6items
  • 2persons-

Enjoy a casual lunch course where you can enjoy the chef's carefully selected dishes! Appetizers include seared Arita chicken terrine with yuzu pepper sauce and pomfret carpaccio. ♪ Enjoy the seasonal tomato pasta with eggplant and mozzarella cheese, served with prosciutto, and the main course is a melt-in-your-mouth deliciousness of roasted Iberian pork and baked pork pie. Finish with a heartwarming dessert. ♪

Course menu

· Preceding

Corn mousse and shrimp tartare

・Appetizer platter

Arita chicken terrine with yuzu pepper sauce

Pomfret Carpaccio

Kanmon Octopus Burgundy Gougère

·pasta

Eggplant and mozzarella tomato pasta with prosciutto

·meat

Roasted Iberian pork and baked pork pie

·dessert

Canelé Nougat Glacé

・Bread, coffee or tea

*Menu contents may change depending on what is available on the day.

*The photo is an example.

Reservation reception time
12:00~13:30
Available days for reservation
Tuesday to Friday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/08/01 update